
Looking for a delicious holiday main dish recipe? If so, this Vegan Meatloaf is just for you! Loaded with veggies, protein, and flavor it makes the perfect main entree. It’s such a simple and easy recipe that I make every Thanksgiving and Christmas. This recipe can be made gluten- free by using gluten-free breadcrumbs and

Comforting One-Pot Creamy Vegetable Soup. Loaded with fresh herbs, tender veggies and paired with delicious bread. This is the perfect simple and easy recipe to make for lunch or dinner and makes amazing leftovers. Soup is one of my favorite foods to make in the winter. It’s a great way to eat a lot of

Creamy and comforting Cheesy Butternut Squash Pasta. Gluten-free, vegan, and only requires 12 ingredients. Made with a cheesy butternut squash sauce, fried sage, and garnished with breadcrumbs and chopped green onions. This is a easy meal that can be made in 35 minutes. One of the main ingredients in this recipe is Butternut Squash. It

This autumn weather calls for comforting and cozy Butternut Squash Curry. Packed with butternut squash, spinach, chickpeas and a creamy coconut curry sauce. Eaten with rice and topped with fresh cilantro, and crushed red peppers. This curry is vegan and can be made gluten-free by using gluten-free soy sauce. Step 1 – Cook your onion

Looking for a delicious cozy fall recipe? Whip up these savory Butternut Squash Stuffed Shells. Layered with a creamy butternut squash sauce and topped with stuffed vegan ricotta shells, mozzarella cheese, crushed red pepper, and fried sage leaves. These stuffed shells will be your new favorite go-to dinner this fall. The first thing you will

This Chickpea Salad Sandwich is the ultimate easy and stress free dish. Creamy, flavorful and packed with plant protein. Made with chickpeas, avocado, and dijon mustard. This salad requires minimal ingredients and can be whipped up in 10 minutes or less. Make this recipe gluten-free with the choice of bread. HOW I REMOVED MY CANNED

Looking for a new dinner recipe? Try these simple and easy Stuffed Bell Peppers. Filled with rice, onion, spinach, spices, vegan chorizo and topped with cheese and a creamy cilantro dressing. These peppers are flavorful, filling, and simple to make. These Stuffed Peppers were inspired by veggie fajitas, my favorite dish to order when we

These Mediterranean Stuffed Potatoes are crispy on the outside but soft and fluffy on the inside. This a great recipe when you are looking to use up your summer produce! Stuffed with cherry tomatoes, cucumbers, chickpeas, olives, sun dried tomatoes, and topped a creamy tzatziki sauce. These potatoes are inexpensive to make but oh-so easy