
Savory and comforting Miso Sesame Noodle bowl. Gluten-free, vegan, and whipped up in 25 minutes or less. Made with gluten-free noodles and tossed in a miso sauce, mushrooms, chickpeas, and topped with sesame seeds. This is a quick and easy meal that your whole family will love. I made miso ramen soup last week and

These Summer Rolls are healthy, refreshing, and fun to make. FIlled with carrots, red peppers, cucumber, lettuce, avocado, and paired with a creamy Spicy Peanut Sauce. These rolls make for an appetizer, side, or light dinner. These delicious rolls are gluten free and can be made in 30 minutes or less. With this recipe I

In honor of Cinco De Mayo this week I wanted to share these Roasted Vegetable Tacos. Made with sweet potatoes, cauliflower, and topped with creamy cilantro dressing. This recipe is simple, easy, and fun to make. Pair this meal with guacamole, salsa, chips and your favorite adult beverage for the ultimate Cinco De Mayo Fiesta.

30 minute creamy Vegan Mushroom Stroganoff. This cozy and savory pasta dish is a spin on the classic stroganoff. It is the perfect easy weekday meal to whip up and that your whole family will love. This dish is nut-free, dairy-free, and can be made gluten-free using GF noodles. For the mushrooms in this recipe

Have a can of chickpeas just sitting in your pantry? Whip up this healthy 20 minute Chickpea Stir Fry! Made with a savory sauce, crunchy red bell pepper, and topped with salty peanuts. This stir fry is vegan and gluten-free using certified GF hoisin sauce. Are you stocked up on pantry ingredients but don’t know

30 minute Vegan Mushroom Stew. Savory, flavorful, and easy to make. Loaded with hearty mushrooms, tender carrots, and paired with creamy mashed potatoes. Such a satisfying meal that your whole family will love. What kind of foods have you been craving while in quarantine? For me, it has been comfort food. Although it has been

Where are my pasta lovers at? You must try this cozy and comforting Butter Garlic Noodle Bowl! Tossed with asparagus, capers, and paired with crispy breaded baked tofu. This recipe is simple and easy to make and is budget friendly. This pasta dish is vegan and can be made gluten-free with switching out the noodles

30 minute Garlic Veggie Stir-Fry with Rice Noodles. Made with a tangy soy-garlic vinaigrette and tossed in rice noodles and veggies. Such an easy gluten-free recipe full of healthy vegetables that you can enjoy for lunch or dinner. This is a perfect meal to make when you are trying to find a way to use