
Fresh, flavorful, and packed with texture, this Crispy Rice Salad with Creamy Peanut Dressing is one of my favorite ways to use leftover rice. Crispy, slightly spicy rice is tossed with crunchy cucumber, creamy avocado, edamame, green onions and a simple homemade peanut dressing for an easy lunch or dinner that’s ready in about 30 minutes. I…

Are you searching for a salad that’s bursting with flavor yet easy to make with just a handful of ingredients? Look no further! Our Black Bean Salad with Tahini Chipotle Sauce is the perfect blend of simplicity and taste, sure to satisfy your cravings and impress your taste buds. Picture this: a crisp bed of…

Light, refreshing, and nourishing Rainbow Salad. Packed with bright and colorful veggies, edamame, and tossed in a tangy dressing. Make this salad in 25 minutes or less and customize it by adding vegetables you already have in your refrigerator. TANGY DRESSING This dressing is light, flavorful, and simple to make. It only requires 8 ingredients…

This post is sponsored by Primal Kitchen. All opinions are my own. Start this month off with a flavorful yet nourishing Buffalo Ranch Tofu Salad. Made with crunchy romaine and butter lettuce topped with celery, carrots, and cherry tomatoes. Drizzled with a creamy vegan ranch dressing and paired with a delicious piece of baked buffalo…