Category: Mains
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Chickpea Salad Sandwich
This Chickpea Salad Sandwich is the ultimate easy and stress free dish. Creamy, flavorful and packed with plant protein. Made with chickpeas, avocado, and dijon mustard. This salad requires minimal ingredients and can be whipped up in 10 minutes or less. Make this recipe gluten-free with the choice of bread. HOW I REMOVED MY CANNED…
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Stuffed Bell Peppers
Looking for a new dinner recipe? Try these simple and easy Stuffed Bell Peppers. Filled with rice, onion, spinach, spices, vegan chorizo and topped with cheese and a creamy cilantro dressing. These peppers are flavorful, filling, and simple to make. These Stuffed Peppers were inspired by veggie fajitas, my favorite dish to order when we…
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Mediterranean Stuffed Potatoes
These Mediterranean Stuffed Potatoes are crispy on the outside but soft and fluffy on the inside. This a great recipe when you are looking to use up your summer produce! Stuffed with cherry tomatoes, cucumbers, chickpeas, olives, sun dried tomatoes, and topped a creamy tzatziki sauce. These potatoes are inexpensive to make but oh-so easy…
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Hoisin Cauliflower Bites
This post is sponsored by KA-ME, who has been making it easy to make at-home Asian meals for 50 years! All opinions are my own. Who wants a big bowl of these flavorful Hoisin Cauliflower Bites? Crispy cauliflower covered in crispy panko bread crumbs and tossed in a savory KA-ME Hoisin Sauce mixture, then baked…
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Vegan Yellow Curry
Even though Missouri has been super warm I still have been craving savory and comforting dishes like this Vegan Yellow Curry. Made with the creamiest yellow coconut curry sauce and paired with tons of fresh vegetables like onions, potatoes, carrots, and red bell pepper. Served with rice and topped with fresh basil and crushed red…
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Vegan Eggplant Rollatini
Looking for a tasty gluten-free and vegan recipe to whip up this week? Make this delicious Eggplant Rollatini. Stuffed with a dairy-free homemade ricotta filling and topped with marinara sauce, vegan mozzarella cheese, and fresh basil. Not only are these roll ups fun to make but will be your new favorite dish to make this…
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Southwest “Egg” Rolls
Crispy and flavorful Vegan Southwest “Egg” Rolls. Packed with corn, black beans, tofu, chopped red pepper and taco seasoning. These egg rolls are baked and not fried making them a healthier than your typical fried egg rolls. Dip these in sour cream, guacamole, or salsa for the ultimate appetizer or snack. For these Vegan Southwest…
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Sweet and Spicy Noodles
Flavorful and savory Sweet and Spicy Noodles. It seems I can’t get enough noodles lately. Especially when they are tossed in this creamy sweet and spicy sauce. These noodles are paired with fresh carrots, red bell peppers, and topped with fresh cilantro and crushed red pepper. This recipe is super easy to whip up and…