Tag: popular

  • Chocolate Chip Pumpkin Loaf

    Calling all pumpkin lovers! This Chocolate Chip Pumpkin Loaf is packed with pureed pumpkin, pumpkin spice, and topped with chocolate chips for the ultimate tender and delicious sweet treat. Perfect to eat for breakfast, mid-day snack, or dessert. Eat your pumpkin cake as is or pair it with warm pumpkin spice coffee.  It is super…

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  • Pumpkin Pie Dip

    In honor of the first official day of autumn I am sharing this creamy Pumpkin Pie Dip with you! Made with only 5 gluten-free ingredients you can have this dreamy dip whipped up in 10 minutes. Pair it with your favorite ingredients and make the perfect fall grazing board.  Ingredients for this Recipe 8 ounces…

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  • Chickpea Salad Sandwich

    This Chickpea Salad Sandwich is the ultimate easy and stress free dish. Creamy, flavorful and packed with plant protein. Made with chickpeas, avocado, and dijon mustard. This salad requires minimal ingredients and can be whipped up in 10 minutes or less. Make this recipe gluten-free with the choice of bread.  HOW I REMOVED MY CANNED…

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  • Stuffed Bell Peppers

    Looking for a new dinner recipe? Try these simple and easy Stuffed Bell Peppers. Filled with rice, onion, spinach, spices, vegan chorizo and topped with cheese and a creamy cilantro dressing. These peppers are flavorful, filling, and simple to make.  These Stuffed Peppers were inspired by veggie fajitas, my favorite dish to order when we…

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  • Vegan Yellow Curry

    Even though Missouri has been super warm I still have been craving savory and comforting dishes like this Vegan Yellow Curry. Made with the creamiest yellow coconut curry sauce and paired with tons of fresh vegetables like onions, potatoes, carrots, and red bell pepper. Served with rice and topped with fresh basil and crushed red…

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  • Southwest “Egg” Rolls

    Crispy and flavorful Vegan Southwest “Egg” Rolls. Packed with corn, black beans, tofu, chopped red pepper and taco seasoning. These egg rolls are baked and not fried making them a healthier than your typical fried egg rolls. Dip these in sour cream, guacamole, or salsa for the ultimate appetizer or snack. For these Vegan Southwest…

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  • Sweet and Spicy Noodles

    Flavorful and savory Sweet and Spicy Noodles. It seems I can’t get enough noodles lately. Especially when they are tossed in this creamy sweet and spicy sauce. These noodles are paired with fresh carrots, red bell peppers, and topped with fresh cilantro and crushed red pepper. This recipe is super easy to whip up and…

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  • Tomato Basil Puff Pastry Tart

    We had tons of tomatoes and fresh basil from our garden and knew I wanted to make something with them before they went bad. That is how I came up with this Summery Tomato Basil Puff Pastry Tart. Flaky puff pastry dough baked until golden brown and topped with everything bagel seasoning. Fill it with…

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